Dark chocolate with lemon and liquorice root The dark roots of liquorice suck their taste from the deep oceans of the cosmos. Complex and out of the ordinary liquorice aromas develop slowly by connecting to tiny bursts of lemon. And when the time is ripe, they are mixed in with the pure chocolate bar. This symbiosis of liquorice, lemon and chocolate is so special that it can rock you off your moorings. Not for the fainthearted! Equator Collection Chocolatier Domantas Uzpalis says: “For me, the concept of the Equator Collection is that I use ingredients coming from one ecosystem. Because the water, the earth, the minerals of that ecosystem is the life of the plants. And inherently, living things that grow together, will taste better together. Every bar from this collection is made with ingredients originating close to the equator. With vivid, intense aromas blended into a tropical chocolate. Friends, jump into the tropical adventure!”
